Luxury hotel with Restaurant and Bar... a perfect gourmet travel

At Abano Grand Hotel, luxury hotel in Abano terme, you will discover an original and innovative gourmet travel with Chef Claudio Casarin, who creates recipes that complement the health and welfare of the guest. Serving creative and colourful dishes made with healthy and light ingredients that respond to the guests’ desire for innovation and to enjoy luxury at the table.

Before dinner, guests of the Abano Grand Hotel meet for an aperitivo on the terrace of the Bar I Quadri.

Then follows dinner in the elegant restaurant "Pietro d'Abano" managed by Maître d'Hotel Renzo Bacchin, where you can choose the fabulous à la carte menu and enjoy the tastes and aromas of the best regional, national, and international cuisines. The restaurant is open to our guests every day until midnight.

In summer next to the pool is the Ristorante Etoile, offering snack bar and restaurant with grill, and a very rich buffet of local and in season vegetables and fruits, as well as tropical varieties.